BLT Bowl

Ingredients

• 1 bag spinach
• 1 tomato, chopped
• 6 pieces of bacon, cooked and chopped
• 1 avocado, sliced
• 2 Large FARMHOUSE EGGS®, hard-cooked
• salt & pepper to taste
• 1/2 cup croutons

Preparation

1. Add 1/2 bag of spinach to each bowl.
2. Top equally with chopped bacon, chopped tomatoes, croutons, and 1/2 avocado.
3. Slice each hard-cooked egg and half and put one on each salad.
4. Drizzle with your favorite dressing and enjoy!