Everything Avocado Toast

Ingredients

• 2 light rye bread slices
• 2 Large FARMHOUSE EGGS®
• 1/2 cup Greek yogurt
• 1 avocado
• 1/2 tsp everything bagel seasoning
• 1 Tbsp olive oil

Preparation

1. Heat a pan to medium heat and toast both sides of each bread slice, then set aside on a plate.
2. Coat the same pan with olive oil and break both eggs separately, cook "sunny side up" style for about 3 minutes or to taste. In the meantime, layer mashed avocado and Greek yogurt on each toast.
3. Once the eggs are ready, top each toast with one egg.
4. Sprinkle everything bagel seasoning over each toast. Serve immediately.