Great Tasting Recipes

Nutrition
- Calories 413
- • Fat 33
g - • Cholestorol 175
mg - • Sodium 256
mg - • Total Carbohydrate 24
g - • Dietry Fiber 5
g - • Protein 10
g
Ingredients
- 2 Large FARMHOUSE EGGS®
- 4 tomatoes
- 2 Serrano peppers (optional)
- 1/2 white onion
- 1 garlic clove
- 2 corn tortillas
- 4 tablespoons olive oil (any oil)
- Cilantro bunch
- Salt
- 1 cup water
- 1/2 spoon chicken bouillon (optional)
Preparation
- Use two tablespoons of oil to fry the tortillas until they are like tostadas.
- Set tostadas to the side.
- Cut tomato, cilantro, onion, serrano into diced pieces and put into a pot; simmer.
- Add 1 cup water, salt and Boullion.
- Add two tablespoons of oil to a pan and fry 2 eggs sunny side up.
- Place the tostada on the plate.
- Add eggs sunny side up add huevos ranchero sauce.